fruit and vegetable drying machine food dryer manufacturer
Feature
1.Options of heat source: steam, electricity, or far infrared, or both steam electricity.
2. Drying temperature: steam heating 50-130 , Max.140 .
3. Electricity and far infrared:50-300 .Automatic control system and computer control system on request.
4. Commonly used steam pressure 0.2-0.8Mpa(2-8 bar).
5.electric heated, rated power consumption:15Kw, real consumption : 5-8Kw.
6.The special requirements should be indicated at the time of order.
7.Please consult as for any special requirements.
8. For operation temperature of over 140 or less than 60 , please indicate when order.
9.The ovens and baking trays made by our factory are uniform in dimensions, and can be exchanged each other.
10. Baking plate dimensions:460*640*45mm.
Application:
it is widely used in food processing, such as purple yam,sweet potato,pumpkin slice,mango,apple,banana,data,
pineapple,kiwi berry,strawberry,ginger,onion,carrot,garlic ,ginseng,mushroom,red ginseng,honysuckle,etc.
Please contact me if you are interested in our product or have any questions
Audited Supplier 
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