• Vacuum Homogenizing Machine for Margarine Chili Soy Sauce Making
  • Vacuum Homogenizing Machine for Margarine Chili Soy Sauce Making

Vacuum Homogenizing Machine for Margarine Chili Soy Sauce Making

Mixer Type: Homogenizer
Working: Shear Mixer
Stirring Type: Spiral
Application: Liquid with Suspended Solids, Viscous Fluid, Liquid
Certification: CE, ISO
Application Area: Daily Chemical
Customization:
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Basic Info.

Layout Type
Verticle
Mixing Drum Shape
Drum
Additional Capabilities
Mixing and Homogenizing
Operating type
Continuous Operating
Condition
New
Hopmogenizer Position
Top or Bottom
Material
SUS316L
Transport Package
Wooden Case
Specification
GMP
Trademark
Jinzong
Origin
Guangzhou, China
HS Code
8479820090
Production Capacity
50sets/Month

Product Description

Vacuum Homogenizing Machine

Vacuum Homogenizing Machine for Margarine Chili Soy Sauce Making
Product Function Brief of Vacuum Homogenizing Emulsifying machine


Stainless steel: SUS316L
Adopt hydraulic lift cover 
High-speed homogenizing blender(speed from 0-3000RPM, frequency speed regulation)
Scraper blender speed: 0-83 RPM.
The working procedure is operated in the condition of vacuum in order to prevent the material coming into being buble after high-speed blending and reach the request of sanitation and asepsis.
CIP cleanning system is equipped in this system.
The contact part of vessel is made of SUS316L. other parts are made of SUS304.
Mirror finish of the inside surface is 300mesh.
Using SIMENS motor in order to ensure the stabilization of the contral.
Using Panasonic transducer.


Technical parameter

Model
Volume of Main Boiler (L)

Volume of Pretreament Boilers (L)
Emulsifying motor Mixing motor Dimension
Power(kw) Speed(r/min) Power(kw) Speed(r/min)
50 75 45/65 4 0-3000 1.5 0-80 2700x2500x2000-2700
100 130 70/100 4 1.5 2900x2500x2000-2800
200 260 120/190 5.5 2.2 3200x3000x2400-3350
300 375 150/260 7.5 3 3350x3100x2550-3650
500 620 300/460 11 4 3800x3400x2850-4100
1000 1250 620/900 15 5.5 4150x4150x3700-5200

Features:
  1. High efficient emulsifier: it is a high efficient German compound homogeneous emulsifier with six-layer shear teeth of special structure, shearing more times, transient partial pressure up to 100Mpa above .its emulsification effect for materials which goes through the emulsifier is dozens of times than that of common ones.
  2. Precision motion mechanism and cooling system: high efficiency, power loss is small, heterogeneous devices can work long time, the application of special process requirements
  3. Dead space-free multi-functional flow disturbance stirring system: it may effectively improve the stirring rate and mixing effects;
  4. Production of non-dead, out of less material residue: the JRKA homogeneous emulsifier type on the same machine, than the other types of emulsion is better;
  5. The cover of the main boiler can lift : to ensure that maintenance and cleaning easy;
  6. All lifting system uses hydraulic mechanism to ensure the smooth movement, accurate, and security;
  7. Manual control, operation and easy maintenance.

    The  Vacuum mixer homogenizer  use to produce cream, ointment in cosmetic, food, pharmaceutic industries.
    Vacuum Homogenizing Machine for Margarine Chili Soy Sauce Making


     

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Diamond Member Since 2010

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Manufacturer/Factory & Trading Company
Registered Capital
2.24 Million USD
Plant Area
12976 square meters